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Unipage will be present at Horeca Expo 2026 in Ghent, from 15 to 18 November in Hall 1 at stand 1745. See live how Unipos PLUS, the self-order kiosk, the commission-free webshop and the digital menu work together as one integrated hospitality system.
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WorldKarts in Kortrijk now manages its F1 Café entirely remotely with the Unipage POS system. After one day of installation and ten minutes of training per employee, the karting centre was already running at full speed.
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Looking for a digital menu for your hospitality business in Belgium? Compare Unipage (Uni Signage) with Top Food App, Yumm and Allergiq on features, allergen information and POS connection.
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The first image on your kiosk determines what your customer orders. Here's how top venues increase their revenue per visit, without discounts or promotions.
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What is a white cash register? Do I need to purchase one? And why yes or no? These are certainly questions that every starting hospitality entrepreneur asks. In this article we list the most pressing questions about the white cash register.
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The Unipage self-order kiosk holds GKS 2.0 certification and works at any location with an internet connection: festivals, food truck markets, theme parks, sports complexes and boulder centres can process payments in full fiscal compliance, without a fixed register. The device registers every payment via a built-in Fiscal Data Module and transmits data automatically to the FPS Finance. For temporary events, rental options are available; permanent recreation venues typically opt for purchase.
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The Unipage self-order kiosk holds GKS 2.0 certification, which means it can legally function as a complete register system in Belgian catering businesses. A chip shop, sandwich bar or pasta bar can use the kiosk as its primary point of sale, without a separate traditional cash register. Customers order and pay themselves; the device registers every transaction fiscally via a built-in Fiscal Data Module.
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A digital till for hospitality does more than process payments. With Unipage, you manage your menu, receipts, self-order kiosk and webshop from one system on an iPad, anywhere in your venue.
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Yes, every hospitality business in Belgium is legally required to provide clear and legible allergen information to guests. European Regulation 1169/2011, transposed into Belgian law by the Royal Decree of 13 September 2014, establishes 14 mandatory allergens that must be visible on every menu, whether printed or digital. With Unipage, you configure this allergen information once at product level in your POS system, after which it automatically appears in permanent sync on the digital menu.
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