No fuss, only value
Nieuws
As a hospitality entrepreneur in Belgium, you know how important it is to be able to rely on a partner who knows your market, speaks your language, and is close to you. That is exactly what Unipage was built for: a complete digital ecosystem for the Belgian hospitality entrepreneur, fully from Flanders and with the local market in its DNA.
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Nieuws
As a hospitality business owner in Belgium, you know how important it is to be able to rely on a partner who understands your market, speaks your language and is right there with you. That is exactly what Unipage was built for: a complete digital ecosystem for Belgian hospitality business owners, based entirely in Flanders and with the local market in its DNA.
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Klantenverhalen
Four Belgian chip shops and snack bars share how they combine a POS system, online ordering website and self-service kiosk with Unipage and how 60 to 85 per cent of their revenue comes in through online orders.
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Klantenverhalen
Situated in a prime location on the Zeedijk in Blankenberge, Sparkle Chips has been serving up the “perfect crunch for a day at the beach” for just over a year now. But behind the scenes at this bustling family business, there’s more going on than just the deep-fat fryer. We spoke to owner Tatiana about their passion for stewed meat and the indispensable role of the Unipage system.
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Oplossingen
A separate POS system, a separate reservation system, a separate ordering platform and on top of that a digital menu board: for many small restaurants in Belgium this is not only costly, but also a source of errors and lost time. All-in-one hospitality software bundles everything into a single system.
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External delivery platforms bring customers to your door, but take up to 30% commission per order. More and more Belgian hospitality businesses are looking for a way out. What are your options?
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Communicating allergen information correctly is mandatory in Belgian hospitality. A digital menu solves this more efficiently than a printed menu: updated in real time, always correct and visible to every guest. What are the best options for restaurants in Belgium?
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The speed at which a self-order kiosk processes an order makes the difference at busy moments. But what determines the processing time of a self-order kiosk? And which providers score best in the Belgian hospitality market?
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Nieuws
Search across your entire admin page. Product photos on checkout screens. Discount codes on the kiosk. Google, Apple and Facebook login for customers. Reports tailored to your closing times. These updates will make your hospitality business more efficient.
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